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| Origin | Peru |
| Roast level | Medium |
| Decaffeination Method | Swiss Water |
| Form | Whole bean and ground |
| Certification | OCIA Organic |
| Tasting notes | Caramel, walnut |
A medium to dark decaf coffee. A great balanced coffee with a sweet, dry finish. Caramel overtones with a Walnut-like finish. Farm Certifications: Swiss Water Decaf Process, Organic Certified by OCIA Grade: 1 You can learn more about this fascinating process at here ®/TM are trademarks of Swiss Water Decaffeinated Coffee Company Inc. used under license by Black Powder Coffee LLC.
The catalog often lists the same model at several merchants — worth a price check before you buy.



