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| Origin | Tolima, Colombia |
| Altitude | 1,500–2,100 m |
| Process | Washed and sun dried |
| Varietals | Caturra, Castillo, Typica |
| Bag | 100% compostable |
| Grind sizes | Medium, coarse, fine |
Get to know your coffee bag: Single origin from Tolima, Colombia. CUPPING NOTES: Medium Acidity, Rounded Body, Dark Chocolate, Mango, Peach, Nice Complexity GRADE: Excelso, EP REGION: Tolima ALTITUDE: 1,500-2,100 M PROCESS: Washed and Sun Dried VARIETALS: Caturra, Castillo, and Typica 100% Compostable bag
The catalog often lists the same model at several merchants — worth a price check before you buy.



