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| Origin | Alta Gracia, Risaralda, Colombia |
| Altitude | 1,500 meters |
| Roast level | Medium |
| Weight | 340 g (12 oz) |
| Tasting notes | Caramel, chocolate, almonds, sugar cane |
Grown on Pedro's family farm, La Esperanza, nestled at 1,500 meters above sea level in Alta Gracia, Risaralda, this washed coffee delivers a smooth and well-balanced cup. Medium roasted to highlight its natural sweetness, you'll taste rich notes of caramel, chocolate, almonds, and sugar cane. A true expression of Colombian craftsmanship and care.
The catalog often lists the same model at several merchants — worth a price check before you buy.



