| Origin | Huila, Colombia |
| Altitude | 1,450 meters |
| Variety | 100% Arabica |
| Roast level | Dark, Medium |
| Tasting notes | Chocolate, Smoky, Citrus |
| Dietary Preferences | Single origin |
Experience the rich diversity of Colombian coffee with our Colombian Tasting Pack, a curated selection of two distinct roasts from the high-altitude farms of Colombia’s Huila region. Grown at 1,450 meters, these 100% Arabica, single-origin beans showcase the unique flavors of Colombian coffee, offering a journey from balanced to bold in every sip. Colombia Dark Roast This full-bodied, complex coffee is roasted to a dark finish, delivering smoky notes with a hint of rich chocolate. Cultivated in the Huila region, these beans are roasted using the same perfected method as our Nicaraguan dark roast, providing a consistent, high-quality experience with every cup. Colombia Medium Roast This medium roast presents a smooth, balanced flavor profile with chocolate and citrus notes that shine through.
The catalog often lists the same model at several merchants — worth a price check before you buy.



