Guatemalan Huehuetenango Coffee Beans medium roasted the day you order and shipped out the very next day! Grown by sustainable farming practices and always brought to you fresh!!! ROAST: Medium NOTES: Cherry and Chocolate ACIDITY: Medium DESCRIPTION: Discover the exquisite flavor of Guatemalan Huehuetenango Coffee Beans, precisely medium roasted just for you, and promptly dispatched the very next day after your order. These beans are meticulously nurtured through sustainable farming practices, ensuring freshness and quality with every sip. Delight in the authentic taste of Guatemala's Huehuetenango region, delivered to your cup with a commitment to quality and sustainability. Pure Arabica Beans Farmed Using Sustainable Methods Washed, Fully Sundried Always Made Fresh When Ordered Huehuetenango, situated in Guatemala, stands as the highest and driest among the country's non-volcanic regions. Its esteemed reputation is largely owed to the influence of dry, hot winds originating from the mountains of Mexico's Tehuantepec plain. These added layers of warmth serve to safeguard Huehuetenango against frost, making it conducive for coffee cultivation at elevations as high as 2,000 meters above sea level. Given its lofty altitude, nearly all of Huehuetenango's coffee producers undertake their own coffee processing. Thankfully, the region boasts an abundance of rivers and streams, providing the flexibility to establish mills in various locations. Guatemalan coffee producers are unceasingly on the lookout for improved growing conditions. They seek richer soil, advantageous micro-climates, and the ideal shade environments. Farmers are making investments to relocate to higher altitudes, thereby expanding their opportunities to cultivate specialty coffees. Producers are dedicating lands at these greater elevations to the cultivation of traditional coffee varietals, resulting in distinctive and differentiated cup qualities.