Why it matters: Sustainably grown single origin coffee from Piura, Peru, featuring a unique blend of Caturra, Bourbon, Catuai, and Pache varieties.
Peru Single Origin
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$18.99
Grind: standard · whole bean
Size: 12oz
🇺🇸 United States
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Highlights
- Single origin blend delivers distinct regional flavor profiles for a unique tasting experience
- Medium roast balances mild acidity with deep, complex notes for a smooth cup
- Grown by Grower Cooperativa Agricola de Servicios Norandino, supporting sustainable agriculture
- Fully washed and sun dried process ensures purity and quality
- Features a tasting profile of salted caramel and sweet citrus for a refreshing flavor
Specs
| Origin | Piura, Amazonas, Peru |
| Varieties | Caturra, Bourbon, Catuai, Pache, Catimor |
| Altitude | 1100–1700 m |
| Roast level | Medium |
| Process | Fully washed and sun dried |
| Grind Size | Medium |
Full product description
Peru Single Origin - Medium Roast Tasting Profile: Salted caramel and sweet citrus; Smooth and balanced. Grower: Cooperativa Agricola de Servicisios Norandino Variety: Caturra, Bourpon, Catuai, Pache, & Catimor Region: Piura, Amazonas, Peru Altitude: 1100-1700 M Soil Type: Clay Minerals Process: Fully washed and sun dried. Experience a smooth, balanced cup with mild acidity and true depth of flavor that delivers the best of sustainable Peruvian coffee production.
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