| Roast level | Medium-dark |
| Origin | Chiapas, Mexico |
| Altitude | Approximately 4,600 to 5,200 ft |
| Form | Whole bean |
| Dietary Preferences | Organic, Fair Trade |
| Tasting notes | Caramel, Chocolate |
Our Mexican Chiapas (Med-Dark) roast coffee beans offer a smooth and balanced experience, with delightful notes of caramel and chocolate. Perfect for those who love a rich and indulgent cup! Grown at around 4,600 to 5,200 ft, they are certified Fair-Trade Organic. Harvested from over 3000 small farms in the Chiapas Mountains.
The catalog often lists the same model at several merchants — worth a price check before you buy.



