| Origin | Ethiopia, Sidamo region |
| Altitude | Grade S, H, B |
| Harvest Period | August to February |
| Varietal | Heirloom |
| Roast level | Medium |
| Grind | Whole bean |
| Package Type | Bag |
| Storage Temperature | 50–77°F |
Grade G1 Origin Ethiopia Zone Sidamo Altitude Grade S.H.B. Harvest Period Aug.-Feb. Varietal Heirloom Process Natural Grind Whole Bean Roast Medium Roast Package Type Bag Aroma Rose, Strawberry, Peach, Berry Storage Temperatures 50-77 ℉



