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Manos Juntas is a micromill in the Sotara area of Colombia's Cauca region. This particular offering was first purchased in its cherry form. There are currently eight producers participating in the Manos Juntas specialty coffee program, each one a smallholder with 1-2 hectares of coffee. Upon arrival in the micromill, the coffee cherries were placed in large hermetic tanks for a five-day-long anaerobic fermentation and each tank was labeled with the name of the producer, to retain traceability. The cherry was then "aged" in tanks for a period of five more days, before being taken to solar dryers. Product Details 100% Colombia Manos Juntas Micromill specialty coffee. Origin / Species / Varietal: Sotara, Cauca region, Colombia / Arabica coffee / Colombia, Castillo, F6. Growing altitude: 1950-2100 meters. Harvest period: May - August. Processing method: Natural. Cupping notes: Juicy, sweet and savory, with fruit acidity. Cherry, cranberry, caramel, and chocolate flavor notes. Subscription Benefits: Receive a free 100g/3.5oz sample everytime we launch a new coffee, an offer worth €54.99. Adjust your coffee subscription box preferences when you feel like - skip, change, cancel, or pause anytime. Free expedited shipping to most countries by UPS, DHL, or FedEx, an offer worth €9.99. To learn more about all the subscription benefits waiting for you, click HERE.
The catalog often lists the same model at several merchants — worth a price check before you buy.
| Origin | Sotara, Caucana region, Colombia |
| Varietal | Arabica, Castillo F6 |
| Growing altitude | 1950–2100 meters |
| Harvest period | May–August |
| Process | Natural |
| Grind size | Medium |



