Why it matters: Single-origin Sidama heirloom coffee grown at high altitude with a natural process and distinct caramel, vanilla, and wild berry flavors.
Ethiopia — Sidama Natural
★ 5.01 verified store reviewsIn stock
$21.99
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Highlights
- Medium-light roast enhances natural flavors for a balanced cup
- Single-origin Sidama varietal offers unique regional character
- Natural sun-dried process preserves freshness and complexity
- Bright acidity and soft body provide a vibrant drinking experience
- Distinct caramel, vanilla, and wild berry notes for a poetic flavor profile
Specs
| Origin | Sidama region, Ethiopia |
| Altitude | 2,000–2,200 m |
| Roast level | Medium-light |
| Process | Natural, sun-dried |
| Form | Whole bean |
| Grind Size | Medium |
Full product description
Medium/Light Roast From the birthplace of coffee comes a cup as vibrant as it is delicate. This Sidama-grown heirloom offers bright acidity and soft body, with notes of caramel, vanilla, and wild berry unfolding like dawn through mist. A poetic balance of sweetness and bloom. Varietal: Local Heirloom (Sidamo) | Altitude: 2,000–2,200 M | Process: Natural & Sun Dried
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