Why it matters: Single origin medium roast coffee with a unique blend of dark chocolate, fruit, and butterscotch, sourced from smallholder farmers in Antigua.
Guatemala
No reviews yetIn stock
$21.99
Grind: coarse · espresso · standard · whole bean
Size: 1 lb · 2 lb · 5 lb · 12 lb · 12oz
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Highlights
- Medium roast profile enhances both chocolate and fruit notes for a balanced flavor
- Single origin from Antigua ensures traceability and quality
- Grown by smallholder farmers supporting sustainable agriculture
- Fully washed and sun dried process preserves natural flavors
- Available in both ground and whole bean forms for brewing flexibility
Specs
| Origin | Antigua, Guatemala |
| Varieties | Bourbon, Catuai, Caturra, Typica |
| Altitude | 1200-1616 m |
| Soil Type | Volcanic loam |
| Roast level | Medium |
| Process | Fully washed and sun dried |
| Available Forms | Ground, Whole bean |
| Caffeine Content | Regular |
Full product description
Roast: Medium Experience a delightful blend of deep dark chocolate, lively fruit flavors, and smooth butterscotch notes that come together beautifully in this exceptional brew. Grower: Smallholder farmers from Antigua Variety: Bourbon, Catuai, Caturra, & Typica Region: Antigua Guatemala Altitude: 1200-1616 M Soil Type: Volcanic Loam Process: Fully washed and sun dried.
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