Why it matters: Certified organic espresso featuring a unique blend of Caturra and Typica beans from high-altitude Peru.
Peru Amazonas Organic Espresso (medium-dark)
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$18.00
Bag size: 12 oz
Preparation: ground for drip/pour-over · ground for espresso · ground for french press · whole bean
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Highlights
- Medium-dark roast delivers a balanced, full-bodied flavor profile for espresso enthusiasts
- Certified organic beans ensure a cleaner, chemical-free cup
- Washed and processed for enhanced clarity and purity of taste
- Distinct graham cracker and milk chocolate notes for a rich, complex flavor
- Grown at high altitude (1300-1900 m) for superior acidity and depth
Specs
| Roast level | Medium-dark |
| Origin | Bagua Grande, Peru |
| Varietals | Caturra, Typica |
| Altitude | 1300-1900 m |
| Process | Washed |
| Form | Whole bean, Ground |
| Caffeine Content | Regular |
Full product description
Roast: Medium-dark Cupping Notes: Graham cracker, milk chocolate Available Since: Spring 2026 Region: Bagua Grande Process: Washed Varietal: Caturra, Typica Altitude: 1300 - 1900 m Our organic option. Full-bodied and bold, with a toasty and chocolatey aroma.
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