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Coffee & Tea Global Ethiopia Natural Whole Bean Medium-Light/Espresso/Coarse/Standard Roast w/Milk Chocolate, Fruity, Caramel Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags Coffee & Tea Global Ethiopia Natural Whole Bean Medium-Light/Espresso/Coarse/Standard Roast w/Milk Chocolate, Fruity, Caramel Natural Flavoring Coffee (Pack of 1) 12oz/1lb/2/lb/5lb/12lb Bags Specification Brand: Coffee & Tea Global Brand CATG Item Form Whole/Espresso/Coarse/Standard Flavor Ethiopia Natural Roast Level Medium-Light Roast Package Information 12oz/1lb/2/lb/5lb/12lb Bags Product Information An Ethiopia Natural Roast refers to a single-origin coffee from Ethiopia that has been sun-dried inside its whole fruit (the coffee cherry) before roasting. This traditional, dry-fermentation method imparts a sweet, syrupy body and complex flavor profile, typically highlighting bold berry, citrus, wine-like, and floral notes Roast: Med-light Tasting Profile: Milk chocolate, fruity, caramel Grower: Smallholder farmers from thee Sidama zone. Variety: Indigenous Heirloom Cultivars Region: Sidama Zone, Ethiopia Altitude: 1700-1900 M Soil Type: Nitisols Process: Full natural, sorted by hand. Dried on raised beds. Product Description: Key Characteristics The Processing Method: Unlike "washed" coffees where the fruit pulp is immediately removed, "natural" process means the coffee cherries are dried on raised beds in the sun. As the fruit dries like a raisin, its natural sugars deeply penetrate the seed, resulting in an explosive, fruit-forward taste. Flavor Profile: Expect jammy or wine-like fruitiness (such as blueberry, strawberry, or black cherry) alongside hints of cocoa, jasmine, and citrus. Roast Level: Most roasters keep Ethiopia Naturals at a light-to-medium roast. This preserves the delicate volatile compounds that give the bean its signature sweet and fruity aromatics. Brewing Tips: Because of the natural fruit compounds and sugars, these coffees perform exceptionally well in manual brew methods like pour-over or French Press, which allow the complex tasting notes to shine through. Legal Disclaimer: Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Country of origin: Ethiopia size: 12oz/1lb/2/lb/5lb/12lb Bags pack of 1 selling unit: Bag ingredients: arabica coffee keywords: ground natural; pure
| Origin | Sidama Zone, Ethiopia |
| Variety | Indigenous heirloom Arabica |
| Altitude | 1700–1900 m |
| Roast level | Medium-light |
| Process | Natural (sun-dried on raised beds) |
| Bag Sizes | 12 oz, 1 lb, 2 lb, 5 lb, 12 lb |



