Why it matters: Sustainably grown SL28 coffee with innovative fermentation techniques for enhanced complexity.
Colombia La Riviera SL28
★ 4.03 verified store reviewsIn stock
$60.25
Grind: drip grind · espresso grind · french press · whole bean
Size: 2 lb · 5 lb · 10 oz
🇺🇸 United States
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Highlights
- Cultivated at 1,750 meters for optimal flavor development and clarity
- Advanced fermentation techniques create a balanced, complex cup
- Sustainable ecological farming practices support environmental responsibility
- Single-origin SL28 bean from Santa Rosa de Cabal for authentic Colombian profile
Specs
| Roast level | Light |
| Origin | Santa Rosa de Cabal, Risaralda, Colombia |
| Altitude | 1,750 meters |
| Bean Type | SL28 |
| Form | Whole bean |
| Brand | Onyx Coffee Lab |
Full product description
La Riviera's coffees, cultivated at 1,750 meters in Santa Rosa de Cabal, Risaralda, reflect a deep commitment to ecological farming and innovative processing. Producers Julio Madrid and Julio Quiceno, who have been refining their craft since 2013, employ cutting-edge fermentation techniques to elevate the coffee's complexity and balance. Their sustainable practices and bold experimentation drives the future of specialty coffee.
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