| Origin | Antigua, Guatemala |
| Caffeine Content | Regular |
| Coffee Product Form | Whole bean, Ground |
| Grind Size | Medium |
| Dietary Preferences | Organic |
| Tasting notes | Chocolate, nuts, spice |
The land of lakes and volcanoes, Guatemala's coffee farmers tend to be small, 1 - 10 hectare land owners who care for their crops. This particular organic coffee hails from the Antigua region and is characterized by its full body, rich flavor, and notes of chocolate, nuts and spice.
The catalog often lists the same model at several merchants — worth a price check before you buy.