Why it matters: Distinctive blend of Congolese Kivu and Indian Mysore beans delivers a strong, creamy flavor with a hint of acidity, perfect for lattes and cappuccinos.
Dolce Arabica Coffee
★ 4.52 verified store reviewsIn stock
$21.00
Choose a grind...: Beans · Cafetiere · Espresso · Filter · Percolator · Turkish
Choose a size...: 2.5kg · 5kg · Large - 908g · Regular - 454g · Sample - 227g
🇬🇧 United Kingdom
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Highlights
- Blend of Congolese Kivu and Indian Mysore beans: Combines robustness with floral and fruity notes for a unique taste experience
- Full-bodied and creamy texture: Provides a satisfying mouthfeel ideal for espresso and pour-over
- Balanced acidity: Adds complexity without overwhelming the flavor
- Versatile preparation: Enjoy as a filter coffee, espresso, cappuccino, or americano
- Medium grind size: Ensures optimal extraction and flavor clarity
Specs
| Coffee Roast | Medium-dark, Medium |
| Coffee Product Form | Ground, Whole Bean |
| Caffeine Content | Regular |
| Allergen Information | None |
| Dietary Preferences | Single origin, Vegan, Vegetarian |
| Grind Size | Medium |
Full product description
A distinct and creamy blend of our Congolese Kivu and Indian Mysore beans, blended to produce a wonderful, strong flavoured coffee that can be enjoyed all through the day, by filter or straight from the cafetiere. The sweet flavours of Mysore beans work brilliantly with the Kivu's more complex flavours, giving you an indulgent, full-bodied coffee that reveals just a hint of acidity, making it ideal for lattes, cappuccinos and Americanos.
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