Why it matters: Certified organic coffee from Peru, supporting women farmers at high altitude with a distinctive red apple flavor profile.
Peru Organic
★ 4.33 verified store reviewsIn stock
€34.95
Grind: espresso grind (espresso/stove top/moka pot) · filter grind (v60/aeropress/percolator) · plunger / cafetiere grind · whole beans
Size: 250g · 1kg
🇺🇸 United States
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Highlights
- Certified organic cultivation ensures sustainable and chemical-free coffee
- Medium roast profile delivers balanced acidity and rounded body
- Distinct red apple and brown sugar plum notes for a unique flavor experience
- Grown by women farmers at high altitude for ethical and diverse sourcing
- Washed process enhances clarity and purity of taste
Specs
| Origin | Peru |
| Altitude | 1000–1850 m |
| Variety | Catimor |
| Process | Washed |
| Roast level | Medium |
| Caffeine Content | Regular |
| Form | Whole bean, Ground |
| Grind Size | Medium |
Full product description
Coffee: Peru Organic Country of Origin: Peru Area: Agraria Frontera Cooperative Peru Estate: All women farmers Farmer: Several Altitude: 1000-1850 MASL Variety: Catimor Process: Washed Roast Profile: Medium Taste Notes & Descriptors: Red apple, brown sugar, plum. Certificates: Organic
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