Roast Level: Medium Light Agtron Score: 72 Tasting Notes: Dark Chocolate, Brown Sugar, Red Apple Region: Nueva Segovia Elevation: 1200-1500 masl Varietals: Catuai Drying Process: Patio beds Harvest: Nov 2024 - Mar 2025 Roaster's Notes: This coffee is pretty chocolatey with hints of apple and brown sugar. If you enjoy a coffee that's traditional tasting and easy sipping, this is your coffee! About Nicaraguan Coffee: Nicaraguan green coffee is known for its smooth, well-rounded flavor profiles, often featuring notes of chocolate, nuts, citrus, and mild fruit. With high altitudes combined with a tropical climate and fertile volcanic soils, Nicaragua offers ideal conditions for cultivating high-quality Arabica varieties. Coffee farming in Nicaragua is largely driven by small to medium-sized farms, many of which practice shade-grown and organic methods. The country has made significant strides in sustainable agriculture, with many producers embracing environmentally friendly harvesting techniques. SUBSCRIPTION NOTE: to review subscription offerings for our currently available Nicaraguan coffee, click here. Premium Quality, Shipped Fresh At Denim Coffee we work with specialty coffee beans, the highest quality coffee in the world, and we are committed to premium quality fresh roast coffee. To this end we roast and ship our coffee beans fresh every Tuesday. Order by Monday at Midnight To ensure your order is included in Tuesday's roast, order by Monday at midnight. Orders placed after Monday at midnight will be included on the following Tuesday's roast.