Seville oranges from Spain. Also called bitter or sour oranges, they are prized for their intense, tart orange flavour. To candy the peels, they are gently soaked in a warm sugar bath followed by air drying (spa treatment for oranges). These 2 steps are repeated until the right balance of sweet, bitter and tart are achieved in a preserving process that takes a few days. We lay the peels by hand onto a base of great dark chocolate. Dream Machine, is our house dark made by carefully blending cacao from across the globe. The result is a nutty, fruity chocolate with a brownie baseline that shines bright with a variety of fruits and nuts. Chocolate bars for dreaming or squirreling away for your next snack attack. Cacao Content: 60% Origins: PISA, Haiti Ucayali River, Peru Rizek Farm, Dominican Republic Akesson's Farm, Madagascar 35g bar Looking for a gift set of all five? *May contain trace amounts of tree nuts, peanuts, dairy, and wheat.