Why it matters: Single-origin Caturra Catuai coffee from Costa Rica with a distinctive apple and honey flavor, processed using eco-friendly pulping and sun-drying methods.
Costa Rica
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$22.99$189.99
Grind: coarse · espresso · standard · whole bean
Size: 1 lb · 2 lb · 5 lb · 12 lb · 12oz
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Highlights
- Single-origin Caturra Catuai beans: Delivers a unique and consistent flavor profile from a specific region
- Medium roast: Balances acidity and sweetness for a smooth, approachable cup
- Sweet apple and honey notes: Offers a distinctive taste experience for coffee lovers
- Eco-friendly pulping and sun-drying: Reduces environmental impact while preserving flavor
- Grown on micro farms: Supports smallholder farmers and ensures traceable sourcing
Specs
| Origin | Alajuela, Costa Rica |
| Variety | Caturra Catuai |
| Altitude | 1300–1445 m |
| Roast level | Medium |
| Process | Eco pulped and dried in the sun |
| Grind Size | Medium |
Full product description
Roast: Medium Tasting Profile: Sweet apple, raisin, honey Grower: Micro farms in Alajuela Variety: Caturra & Catuai Region: Alajuela, Costa Rica Altitude: 1300-1445 M Soil Type: Volcanic Loam Process: Eco-pulped and dried in the sun.
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