Don Jose Colombian Supremo – Medium-Dark Roast For those who enjoy a richer, bolder coffee, our Medium-Dark Roast Don Jose Colombian Supremo offers a deeper, more complex flavor profile. By roasting slightly longer, we enhance the chocolate and caramel notes, creating a well-rounded, full-bodied cup with a touch of smokiness. Perfect for those who love a stronger, yet still smooth coffee. Tasting Notes: Aroma: Rich chocolate with caramelized sugar Body: Full-bodied with a smooth, velvety feel Flavor: Dark chocolate, toasted almonds, and toffee Finish: Lingering sweetness with a hint of pecan Best Brewing Methods: This roast works exceptionally well for espresso, bean-to-cup machines, Moka pot, and French press, bringing out its deeper caramelized flavors. In Colombia, a stronger brew is often served as Tinto, a small black coffee traditionally sweetened with Panela for an authentic taste experience. 📦 Choose from whole beans or your preferred grind size to match your brewing method.