BOLD & RICH COFFEE, DARK ROAST: Our perfectly balanced and bold Saigon roast combines notes of cacao and blackberry for a well-rounded brew that mirrors the vibrancy of Vietnam’s most dynamic city. GROWN IN VIETNAM, ROASTED IN BROOKLYN: Our quality Vietnamese beans are roasted in Brooklyn, NY. Our unique roasting method uses no additives, flavorings, or oils & allows the distinct flavors of the beans to shine. ROBUSTA & ARABICA BEAN BENEFITS: Bringing together the unique qualities of both Robusta and Arabica coffee beans, Vietnam is famous for Robusta coffee, which requires fewer resources and has 60% less sugar and fats than Arabica coffee beans for a cup that packs a punch. WHOLE BEAN COFFEE BEANS: Perfect for at home use, grind your coffee to your preference. Suitable for any coffee machines, espresso makers, and phin filters. DIRECT TRADE WITH VIETNAMESE FARMERS: We are proud to partner directly with a 4th generation farmer, Mr. Ton, who owns and operates his family farm in Vietnam’s famed Central Highlands.