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| Origin | Colombia |
| Roast level | Medium dark |
| Coffee Type | Arabica |
| Form | Ground |
| Caffeine Content | Regular |
| Tasting notes | Chocolate, nutty, smooth |
100% Arabica (South America) Medium-Dark Roast Smooth and nutty with mild chocolate undertones. A naturally sweet finish. Low acidity High Grown Colombian Excelso produces some of the smoothest and richest coffee on Earth. Elegant and complex with a clean finish.
The catalog often lists the same model at several merchants — worth a price check before you buy.



