Your destination: Finca La Suiza, Caldas, Colombia. In the lush highlands of Colombia's coffee axis, where the Andean climate allows the land to produce year-round, two sisters inherited something rare: their father's farm, his commitment to quality, and the courage to take it further than he imagined. Finca La Suiza is their story. And Café de Mujer, the women's coffee, is their gift to every cup that carries their name. This is not just coffee. This is legacy. Flavor Profile: La Suiza opens with bright citrus, orange peel and lemon blossom, before settling into a delicate sweetness of honey and panela. A floral mid-note of chamomile carries the cup to a clean, juicy finish with a whisper of caramel that lingers long after the last sip. Light in body, alive with complexity, and endlessly inviting. Origin Details: Farm: Finca La Suiza Region: Caldas, Colombia Process: Washed, 30-hour fermentation Variety: Tabi Altitude: High Andean growing zone Body: Light to medium Acidity: Bright, citrus-forward Roast: Available in Light, Medium, and Dark Why La Suiza: The sisters behind Finca La Suiza did not simply maintain their father's farm. They transformed it into a model of sustainable, innovative, woman-led coffee production, cultivating rare and exotic varieties like Tabi and setting a standard that the Colombian specialty coffee world has taken notice of. Their dedication to the land, to their community, and to the women who grow coffee alongside them is woven into every bean. At Coffee Del Mundo, we are proud to source coffees that carry a story worth telling. We roast La Suiza in small batches in South Central Los Angeles so that everything the sisters built on that hillside in Caldas arrives in your cup exactly as it was intended: fresh, expressive, and full of purpose. Book your flight today