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About This Rare Colombian Yellow Gesha – Single origin coffee from Chinchiná, Caldas, grown at 1,600–2,000 masl in ideal volcanic soils. Pineapple Co-Fermentation – Innovative process with natural pineapple and yeast that enhances exotic fruit flavors and sweetness. Semi-Washed Specialty Coffee – Artisanal method that balances body, clarity, and complexity in every cup. Exceptional Quality – Graded 86.75 SCA, offering world-class flavor, traceability, and Colombian craftsmanship. Medium Roast Whole Beans – Packed fresh in 8.8 oz bags, perfect for pour-over, Chemex, French press, or espresso. Overview Brand : MT. ZULU COFFEE Item Form : Whole Bean Flavor : Pineapple,Sweet,Chocolate Caffeine Content Description : Caffeinated Roast Level : Medium Roast
The catalog often lists the same model at several merchants — worth a price check before you buy.
| Origin | Colombia, Chinchina Caldas |
| Altitude | 1,600–2,000 MASL |
| Fermentation | Pineapple co-fermentation with natural pineapple and yeast |
| Process | Semi-washed |
| Roast level | Medium |
| Form | Whole bean |
| Bag Size | 8.8 oz |
| SCA Grade | 86.75 |



