Imagine a morning where you trade in your basic, everyday coffee for a luxurious warm creamy custard combined with rich caramel. Sound amazing? Well imagine no more! NOW IN DECAF A medium roast coffee Our decaffeinated coffees are processed through Swiss Water Decaffeination. The beans are put through a soaking process in pure water, naturally releasing the caffeine from the coffee beans. Try our Vanilla Caramel flavor - available in a 2 oz sampler, 8 oz, or 12 oz bag. --Optimal Freshness-- Coffee should be stored in a cool, dark place like a cupboard (not a freezer.) --Ingredients-- Arabica coffee from Colombia, natural and artificial flavoring oils. No sugar added. Swiss Water Decaffeination process ensures natural caffeine extraction. --Whole bean or Ground-- Coffee bags are available whole bean or ground. Our standard grind is a grind for a drip coffee maker, but if you have prefer French Press or pour-over, let us know in the notes.