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Highlighted Features: - Coffee beans are selected from the two best coffee-growing regions in Vietnam: Arabica Cau Dat and Robusta Buon Ma Thuot. - The product is dark-roasted using a traditional Eastern-style roasting method, a unique recipe exclusive to Trung Nguyen. - Nano technology preserves the original fresh coffee flavor, allowing you to enjoy the authentic taste of Vietnamese iced milk coffee, just like traditional phin-brewed coffee. - Special spray-dried condensed milk developed exclusively for Trung Nguyên. - Coffee blend (instant coffee and finely ground roasted coffee) makes up 20% of the product. Box size: 225g (9 sachets x 25g) Ingredients: - Sugar, creamer (contains milk protein), instant coffee blend (18.5% Robusta coffee, 0.8% soybeans), milk powder (5%), maltodextrin, finely ground roasted coffee (0.7%), iodized salt, artificial sweetener 950, acidity regulator 500(ii), synthetic flavors (coffee and milk flavors). - Contains milk and soy. Directions for Use: Dissolve one sachet of coffee in 50ml of hot water (80ºC - 100ºC), stir well, add about 100g of ice, and enjoy. Expiration date: 2 years from the production date. Storage instructions: Store in a cool, dry place, away from direct sunlight.
The catalog often lists the same model at several merchants — worth a price check before you buy.
| Coffee Roast | Dark |
| Coffee Origin | Cau Dat (Arabica), Buon Ma Thuot (Robusta) |
| Sachet Size | 25 g |
| Box Size | 225 g (9 sachets) |
| Contains | Milk, Soybeans |
| Expiration Date | 2 years from production |



