Why it matters: Certified organic, fair trade French roast with balanced acidity and rich, dessert-like flavors, roasted by a specialty roaster in Atlanta.

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Chocolate | Sugar | Crème Brulee “French" roast refers to a roast style rather than any particular origin of coffee. The telling characteristic of the coffee is the degree of roast applied to the coffee. CUP CHARACTERISTICS: Mellowing acidity without smothering it, our French Roast process delivers a sweet and balanced cup that will please any fan of this traditional roast style. With toasty flavors and chocolaty sweetness, we taste caramel, vanilla, and cacao in this smooth bodied cup.

Organic Fair-Trade French Roast

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$19.50

Coffee size: 2 lb. Bag · 5 lb. Bag · 12 oz. Bag

Grind: French Press / Toddy · Gold Cone · Gold Flat / Chemex · Paper Cone · Paper Flat · Percolator · Pump Espresso · Steam Espresso · Stovetop Espresso · Turkish · Wholebean

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Highlights

Certified organic and fair trade: Ensures ethical sourcing and supports sustainable farming practices
Medium-dark to medium roast: Delivers a mellow, balanced flavor profile with low acidity
Chocolate, caramel, and vanilla notes: Provides a sweet, dessert-like cup with depth without heaviness
Versatile brewing options: shines in espresso, pour over, and French press for customizable enjoyment
Smooth, viscous body: Offers a coating of flavor without being heavy or acrid

Specs

Roast level	Medium-dark to medium
Coffee product form	Whole bean, ground
Caffeine content	Regular
Flavor	Chocolate, caramel, vanilla
Grind size	Medium, medium fine
Allergen information	None of the above

Full product description