Popular comparisons
| Origin | Honduras, Copan region |
| Altitude | 1,400–1,600 m |
| Roast level | Medium-dark |
| Varietals | Caturra, Red and Yellow Catuai, Bourbon, Lempira |
| Process | Fully washed and sun dried |
| Grade | SHG EP |
HONDURAS SINGLE ORIGIN - SPECIALTY GRADE COFFEE Roast Profile: Medium/Dark GRADE: SHG, EP REGION: Copan ALTITUDE: 1,400-1,600 M PROCESS: Fully Washed and Sun Dried VARIETALS: Caturra, Red and Yellow Catuai, Bourbon, and Lempira _______________ Explore the unique flavors of Honduras with this specialty grade, single origin coffee. The rich notes of caramel, spice, and brown sugar will awaken your taste buds, providing a satisfying and one-of-a-kind experience. From a coffee expert to another, indulge in this exceptional blend.
The catalog often lists the same model at several merchants — worth a price check before you buy.



