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Why it matters: Single origin Bourbon Catuai, Caturra, and Typica beans from Antigua, Guatemala, processed for freshness and quality.

Guatemala

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Highlights

Medium roast delivers a balanced flavor profile with dark chocolate and bright fruit notes for a complex cup
Single origin Bourbon Catuai, Caturra, and Typica beans highlight unique regional characteristics
Grown by smallholder farmers supporting sustainable agriculture and fair trade practices
Fully washed and sun dried process ensures purity and optimal flavor development

Roast level	Medium
Origin	Antigua, Guatemala
Varieties	Bourbon Catuai, Caturra, Typica
Altitude	1200–1616 m
Soil Type	Volcanic loam
Process	Fully washed and sun dried