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Why it matters: Single origin blend of Kenyan, Tanzanian, and Ethiopian beans roasted for a smooth, robust espresso experience.

African Espresso

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Highlights

Medium-dark roast delivers a balanced, smooth flavor profile for espresso lovers
Single origin blend ensures traceable, high-quality beans from Kenya, Tanzania, and Ethiopia
Vegan and vegetarian friendly to suit diverse dietary preferences
Regular caffeine content provides a steady energy boost without jitters

Roast level	Medium-dark
Origin	Kenya, Tanzania, Ethiopia
Form	Ground
Caffeine Content	Regular
Dietary Preferences	Vegan, Vegetarian, Single origin
Grind Size	Medium, Coarse, Medium fine