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| Roast level | Medium-dark |
| Origin | Kintamani, Bali, Indonesia |
| Altitude | 1200–1600 m |
| Variety | Bourbon, Typica, Catimor |
| Form | Coffee pods |
| Caffeine Content | Regular |
Roast: Med-dark Altitude: 1200-1600 M Soil Type: Volcanic Loam Process: Hand picked, wet-hulled and dried on raised beds. Bring the warmth of family moments to every cup with our Bali Coffee Pods from 2 Boys Coffee. This smooth medium-dark roast is rich with comforting notes of dark chocolate, molasses, and brown sugar- a cozy, full-bodied flavor for slow mornings, busy school runs, or relaxing evening together. Grown by smallholder farmers in the Kinatamani region of Bali and carefully selected for quality, these beans create a dependable, heartwarming brew your whole household can enjoy. Rich, smooth, and comforting Perfect for family mornings or sharing with guests Responsibly grown by Bali farming communities 2 Boys Coffee- crafted for mornings that start with family.



