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| Origin | Mbeya region, Tanzania |
| Variety | Bourbon Kent |
| Altitude | 1200–1900 m |
| Soil Type | Clay minerals |
| Process | Fully washed and dried on raised beds |
| Roast level | Medium-light |
Delicate & Floral from the Highlands of Mbeya Grown by small cooperative farmers in the breathtaking Mbeya region of Tanzania, this medium-light single origin is one of the most elegant and aromatic coffees in our range. Fully washed and carefully dried on raised beds, it delivers an extraordinarily delicate and floral cup that's truly unforgettable. Tasting Notes Pear • Floral • Jasmine • Strawberry Coffee Details Origin: Mbeya Region, Tanzania Roast: Medium-Light Process: Fully washed, dried on raised beds Altitude: 1,200–1,900m Variety: Bourbon & Kent Grower: Small cooperative farmers in Mbeya ✔ Specialty grade arabica (AB certified) ✔ Fully washed process ✔ Ethically sourced from cooperative farmers ✔ Roasted to order in small batches Delicate, floral and hauntingly beautiful — Tanzania is the single origin coffee for those who appreciate the finer, more elegant side of specialty coffee.
The catalog often lists the same model at several merchants — worth a price check before you buy.



