If you love espresso but coffee doesn’t always love you back, this is your bag. Alex’s Low Acid Organic Coffee™ Espresso Whole Bean Coffee is a bold, satisfying espresso roast designed to be smooth and balanced, without the harsh, burnt finish people often associate with many dark espresso blends. It’s an organic, single-origin Arabica roasted to a low-acid, medium-dark roast profile for depth, crema, and an easy-drinking finish. What it tastes like A bold, organic single-origin Arabica with rich notes of dark chocolate, graham cracker, and a subtle hint of cinnamon. Expect thick crema, low acid character, and a smooth, balanced finish. Dark, but never burned. Never bitter. Why this makes a great espresso Medium dark roast: built for classic espresso depth without tasting scorched. Single-origin Arabica: clean flavor, consistent character. Thick crema: designed to pull beautifully as espresso and hold up in milk drinks. Low acid profile: a smoother, more approachable cup for people who are sensitive to acidity. Crafted to Love Your Stomach™ When I started Alex’s Low-Acid Organic Coffee, my goal was simple: to create a coffee everyone could enjoy, especially those with sensitivities or issues with acidity. I wanted a coffee that’s gentle on the stomach but rich in flavor. Whether you’re managing acid reflux, have had bariatric surgery, or simply want a cleaner, smoother cup, this espresso roast was made for you. Clean coffee standards USDA Organic Non-GMO Kosher Gluten Free Vegan Chemical Free Mold Free Stomach Friendly Third-party testing and transparency We third-party test for mold, mycotoxins, heavy metals, and coffee acids (including chlorogenic acids). Lab reports are available upon request, and we share them with anyone who wants to see them. Certified Organic Certified Organic by Organic Certifiers. How to use (espresso and beyond) Espresso machine: grind fresh, pull as espresso, enjoy straight or in lattes and cappuccinos. Moka pot: a great at-home “espresso-style” cup with rich body. AeroPress: brew a strong concentrate, then dilute or add milk. Drip or pour-over: for a bolder, chocolate-forward cup (use a slightly coarser grind). What’s included Net wt. 12 oz (340 g) 100% satisfaction guaranteed. If it’s not for you, we’ll make it right.