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| Origin | Costa Rica |
| Roast level | Light |
| Process | Washed |
| Tasting notes | Orange, citrus, milk chocolate, herbal undertones |
| Body | Medium |
| Recommended Methods | Pour over, drip, French press |
Costa Rica Bright mornings. Smooth beginnings. Grown in the mountains of Costa Rica at high altitude, this single-origin is a showcase of balance, clarity, and comfort. It’s smooth but full of flavor — with a citrusy brightness and rich chocolate body that makes it ideal for slow mornings or everyday brews. Flavor Notes Orange citrus Milk chocolate Herbal undertones Medium body | Light roast | Washed process Our Roast Recommendation We roast this coffee light to highlight its clean acidity, citrus lift, and naturally sweet finish. It's the perfect choice for drinkers who enjoy brightness and complexity in every cup. Why We Love It This is an origin with elegance. It fills the room with aroma and finishes clean. Whether you’re discovering Costa Rican coffee for the first time or already love its clarity, this cup won’t disappoint. Recommended Brew Ideal for pour-over, drip, or French press. The RTC Impact Every bag sends a child to school for a full day — including in communities just like this one, high in the hills of Costa Rica. Start fresh. Brew with purpose. Add to cart and taste the best of Central America.
The catalog often lists the same model at several merchants — worth a price check before you buy.



