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| Origin | Tanzania |
| Bean Type | Peaberry green |
| Acidity | Medium |
| Body | Smooth, rounded |
| Recommended Roast | Light to medium |
| Brewing Methods | Drip, espresso, pour-over |
Our Tanzania Peaberry Green Coffee Beans are sourced from the slopes of Mount Kilimanjaro, offering a distinctive and refined cup. These specially selected peaberries deliver a sweet and balanced profile with notes of blackberry, citrus, brown sugar, milk chocolate, and winey undertones. Medium acidity with a smooth, rounded body makes it versatile and enjoyable. Ideal for light to medium roasts, it performs excellently in drip, espresso, and pour-over. A wonderful African origin that brings elegance and natural sweetness to your home roasting.
The catalog often lists the same model at several merchants — worth a price check before you buy.



