Our Colombian Uva Honey coffee is a specialty offering a method used that imparts a natural sweetness to the beans. This medium roast results in a honey glaze aroma. A full-bodied mouthfeel with a toasted and slightly charred, sweet honey note resulting in a smooth and pleasant lingering finish. Notes of cherry, plums, winey, lingering and smooth. An exquisite choice for those who favour sweet and fruity flavour profiles. Country of Origin: Colombia Region: Finca El Sauce, Narino Type of Bean: Arabica Roast: Full Medium Process: Pulped Washed, Honey Processed Flavour Profile: Toasted and slightly charred, sweet honey note followed by hints of winey, cherry and plums. This exceptional limited edition coffee is only available 250g