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| Roast level | Medium |
| Origin | Yirgacheffe, Ethiopia |
| Coffee Form | Whole bean |
| Caffeine Content | Regular |
| Flavor Profile | Chocolate, citrus, stone fruit |
Cupping Notes: Sweet Chocolate, Rich Body, Clean Stone Fruit Notes, Consistent and Well Structured. The coffees of Yirgacheffe have long been prized for their delicate, tea-like aromatics and clean citrus flavor. This whole bean coffee offers you an excellent example of a producer committed to quality and equality.



