Why it matters: Handpicked, traceable Sidama Hada Gr 1 cherries from Ethiopia, carefully dried and milled for a unique citrus and floral profile.
Roasted - Ethiopia Sidama
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$21.00
Grinding options: coarse grind · fine grind · medium grind · whole beans
Roasting options: dark roast · light roast · medium roast
Weight: 0.5 lb · 1 lb · 2 lb · 5 lb
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Highlights
- Handpicked ripe cherries ensure consistent quality and flavor
- Careful 9-12 day drying process preserves natural notes
- Dry milled in Addis Ababa for optimal freshness
- Grain pro processing supports smallholder farmers and traceability
- Versatile flavor profile holds up in all roasting profiles
Specs
| Origin | Ethiopia, Sidama region |
| Altitude | 1,900-2,000 m ASL |
| Varietals | Ethiopia heirloom |
| Process | Natural, grain pro |
| Drying Method | Raised beds |
| Grades | G1 |
| Caffeine Content | Regular |
| Form | Whole bean, ground |
Full product description
Grown in the lush highlands of Sidama, Ethiopia, this natural processed coffee is a beautiful expression of tradition, patience, and craftsmanship. Slow-ripened cherries from shaded high-elevation farms develop deeper sweetness and complexity, creating a cup that feels both comforting and refined. Full-bodied and creamy, it opens with notes of cocoa, roasted nuts, and soft spice, balanced by a gentle brightness that keeps every sip smooth and vibrant. Versatile and dependable, it shines beautifully as espresso or as an everyday brewed coffee. Tasting Notes: Cocoa · Nuts · Soft Spice Body: Full & Creamy Acidity: Moderate Origin: Sidama, Ethiopia Process: Natural Warm, grounded, and effortlessly satisfying—your everyday cup, elevated.
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