Why it matters: Gently decaffeinated whole bean coffee from Chiapas, Mexico, offering a nuanced, sweet, and acidic profile with fair trade and organic certification.
Mexico Decaf
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$16.00
Select whole bean or grind level: course (french press) · fine (espresso) · medium (drip/chemex) · whole bean
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Highlights
- Decaffeinated whole bean: Enjoy coffee without caffeine for a relaxed, mellow cup
- Fair trade certified: Supports ethical sourcing and community development
- Organic cultivation: Grown using organic methods for a cleaner, more sustainable product
- Medium-dark roast: Delivers a balanced, nuanced flavor profile
- Distinctive taste notes: Features milk chocolate, brown sugar, and stone fruit for a refined experience
Specs
| Caffeine Content | Decaf |
| Coffee Product Form | Whole bean |
| Roast level | Medium-dark |
| Origin | Mexico, Chiapas |
| Certification | Fair trade, Organic |
| Tasting notes | Milk chocolate, brown sugar, stone fruit |
Full product description
From the cloud forests of Chiapas, where shade-grown coffee develops slowly under the Sierra Madre canopy. A gentle, nuanced cup with delicate sweetness and soft acidity. Notes of milk chocolate, brown sugar, and subtle stone fruit. Perfect for those who prefer a mellow, refined decaffeinated coffee experience. SIZE: 12 ounce bag TASTING NOTES: Milk Chocolate, Brown Sugar, Stone Fruit ROAST LEVEL: Medium ORIGIN: Mexico REGION: Chiapas CERTIFICATION: Fair Trade Organic
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