Why it matters: Single origin Bourbon Catuai blend from Antigua, Guatemala, offering a unique chocolate and fruit flavor profile.
Guatemala
No reviews yetIn stock
$18.99
Grind: coarse · espresso · standard · whole bean
Size: 1 lb · 2 lb · 5 lb · 12 lb · 12oz
🇺🇸 United States
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Highlights
- Single origin Bourbon Catuai blend delivers distinct chocolate and fruit flavors for a complex cup
- Medium roast balances full body with bright acidity for a versatile tasting experience
- Grown by smallholder farmers supporting sustainable agriculture
- Fully washed and sun dried process ensures purity and freshness
Specs
| Origin | Antigua, Guatemala |
| Variety | Bourbon Catuai, Caturra, Typica |
| Altitude | 1200–1616 m |
| Soil Type | Volcanic loam |
| Roast level | Medium |
| Process | Fully washed and sun dried |
Full product description
Roast: Medium Tasting Profile: Dark chocolate, bright fruit, butterscotch. Grower: Smallholder farmers from Antigua Variety: Bourbon, Catuai, Caturra, & Typica Region: Antigua Guatemala Altitude: 1200-1616 M Soil Type: Volcanic Loam Process: Fully washed and sun dried. Guatemala Coffee is warm, smooth, and comforting- the kind of cup that brings everyone to the table. It's known for its balanced flavor, gentle chocolatey sweetness, and a hint of bright, cozy spice, making it easy for both casual drinkers and coffee lovers to enjoy together. "One cup. One conversations. One memory at a time."
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