Why it matters: Single origin Geisha coffee from Finca El Paraiso, grown at high altitude for exceptional clarity and complexity.
Colombia - Luna, Finca El Paraiso
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AED 205.00
Grind option: whole beans
Roast profile: filter roast
Weight: 100 grams · 200 grams · 1 kilogram
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Highlights
- Single origin Geisha beans provide a distinct and recognizable flavor profile
- Washed and thermal shock process enhances clarity and reduces acidity
- Grown at 1,960 MASL for superior cupping quality and complexity
- Medium-dark roast delivers balanced sweetness and acidity
- Vegan and vegetarian friendly for inclusive enjoyment
Specs
| Origin | Piendamo, Cauca, Colombia |
| Variety | Geisha |
| Process | Washed, thermal shock |
| Altitude | 1,960 MASL |
| Fermentation | Sweetness, acidity |
| Roast level | Medium-dark, medium |
| Grind Size | Medium |
| Form | Whole bean, ground |
| Caffeine Content | Regular |
Full product description
Producer: Diego Samuel Bermúdez Tapia Farm: Finca El Paraiso Location: Piendamó, Cauca Variety: Geisha Process: Thermal Washed Shock Altitude: 1, 960 masl Fermentation ▪▪ ▫ ▫▫ Sweetness ▪▪▪▪▫ Acidity ▪▪▪▫▫ Roast ▪▪▫▫▫
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