Why it matters: Single origin Sumatra coffee with Tim Tim Typica and Ateng Onan Ganjang Jember varietals, processed for a syrupy body and rich chocolate flavor.

Full product description

Cupping Notes: Medium Acidity, Syrupy Body, Dark Chocolate, Dried Fruit, Earthy, Long Lingering Body Region: Aceh, Takengon Coop: Koperasi Baitul Qiradh Baburrayyan (KBQB) Altitude: 1100 - 1600 M Processing: Giling Basha (Also known as Wet-Hulling) Varietal: Tim Tim, Typica, Ateng, Onan Ganjang, Jember

Sumatra

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$22.99

Grind: coarse · espresso · standard · whole bean

Size: 1 lb · 2 lb · 5 lb · 12oz

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Highlights

Single origin Sumatra beans: Delivers authentic regional flavor and traceability
Medium acidity: Balances boldness with approachability for versatile enjoyment
Syrupy body: Provides a smooth, creamy mouthfeel
Dark chocolate and dried fruit notes: Offers a complex, satisfying taste profile
Long lingering finish: Leaves a lasting, satisfying aftertaste

Specs

Origin	Aceh, Takengon, Baitul Qiradh, Baburrayyan, K.B.Q.B.
Altitude	1100–1600 m
Process	Giling basha (wet hulling)
Varietals	Tim Tim, Typica, Ateng Onan Ganjang Jember
Roast level	Dark
Form	Ground
Grind Size	Medium fine
Caffeine Content	Regular

Full product description

Full product description

Sumatra

Highlights

Specs

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