- Pure Tanzania AA Coffee from Kilimanjaro Plantation that is wonderfully sharp, winy acidity typical of African and Arabia coffees with a medium to full-bodied. - TESTED FOR MOLD, QUALITY AND SAFETY: Our coffee undergoes rigorous phytosanitary testing before export and lab analysis upon arrival to check for mycotoxins and mold. We then roasted at over 400°F, this meticulous process guarantees a fresh, safe, and impurity-free coffee experience. - Medium roasted coffee allowing the true flavor characteristic to come through for a remarkable taste. - Fresh roasted then immediately packed and sealed to assure freshness. - 100% Customer Satisfaction Guaranteed. Product description What's Inside Your Cup? Explore Our Other Exotic Specialty Coffees This is a modal window. Low Acid Coffee Tanzania Peaberry Coffee Costa Rica Coffee Tarrazu Guatemala Coffee, Antigua Kenya AA Coffee Sumatra Mandheling Coffee Colombian Supremo Coffee