Why it matters: Single origin Kenyan coffee with bright acidity and floral notes, processed for clarity and complexity.
Kenya
No reviews yetIn stock
$22.99
Grind: coarse · espresso · standard · whole bean
Size: 1 lb · 2 lb · 5 lb · 12oz
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Highlights
- Bright acidity with orange and lemon notes enhances flavor complexity
- Single origin from Sl28, Sl34, Ruiru 11, and Batian varieties for unique character
- Grown at 1,700–1,890 m altitude for superior clarity and body
- Fully washed and dried on raised beds to preserve natural flavors
- Available in ground and whole bean forms for versatile brewing options
Specs
| Origin | Othaya, Nyeri County, Kenya |
| Altitude | 1,700–1,890 m |
| Varieties | Sl28, Sl34, Ruiru 11, Batian |
| Process | Fully washed and dried on raised beds |
| Roast level | Medium-dark, Medium |
| Form | Ground, Whole bean |
Full product description
Bright, effervescent, and full of orange and lemon — this Kenya single origin from Othaya, Nyeri County is fully washed and dried on raised beds for a cup that practically sparkles.
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