Why it matters: Single origin, organic medium roast from the volcanic highlands of Guatemala with complex chocolate and fruit flavors.
Guatemala Coffee
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$15.00
Grind: coarse · espresso · standard · whole bean
Size: 1 lb · 2 lb · 5 lb · 12 lb · 12oz
🇺🇸 United States
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Highlights
- Single origin Guatemalan beans: Delivers authentic regional flavor and traceability
- Medium roast profile: Balances chocolate, cocoa, and fruit acidity for a smooth, full-bodied cup
- Washed process: Ensures purity and highlights natural flavors without harshness
- Organic certification: Appeals to health-conscious and environmentally conscious consumers
- Versatile brewing options: Enjoy as pour over, French press, or espresso for optimal extraction
Specs
| Origin | Guatemala highlands |
| Roast level | Medium |
| Process | Washed |
| Tasting notes | Chocolate, cocoa, caramel, apple, buttery, crisp fruit acidity |
| Grind Sizes | Coarse, medium fine, medium |
| Form | Ground, whole bean |
| Caffeine Content | Regular |
Full product description
Guatemala - Highland Elegance Guatemalan coffee is known for its complex flavor profile and elegant balance. Grown in the volcanic highlands, this coffee delivers rich chocolate notes with bright acidity. Tasting Notes Dark Chocolate - Rich cocoa depth Caramel - Sweet, buttery notes Apple - Crisp fruit acidity Smooth Body - Velvety texture Brewing Recommendations ✓ Pour Over - Balanced complexity ✓ French Press - Full-bodied richness ✓ Espresso - Sweet, chocolatey shot Roast Level: Medium | Process: Washed
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