Dive into the taste of Kenyan coffee with our Central Kenya AA FAQ+ un-roasted Coffee Beans. Grown in the Central Highlands, this region has cool weather, rich red soils, and just the right amount of rain - perfect for growing coffee. Cultivated by passionate smallholders across various washing stations. Their collective efforts, using both tradition and innovation, not only result in great coffee but also showcase how they lift each other as a united community. This Kenyan AA coffee is juicy with floral notes blended with fruit, berry, and citrus flavours. The finish delivers a touch of black currant and a wine-like hint. Our Central Kenya AA FAQ+ un-roasted selection, available in small quantities, represents Kenyan coffee's cooperative spirit and rich heritage. This is unroasted coffee ready to be roasted at home or your local roastery.