Why it matters: Single origin, vegan, and vegetarian coffee pods made from smallholder farmers using volcanic soil and handpicked Bourbon Typica and Catimor varieties.
Bali Coffee Pods
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Highlights
•Medium-dark roast delivers a balanced, smooth flavor profile
•Single origin from Kintamani, Bali, ensures traceability and quality
•Handpicked and wet-hulled for optimal freshness and purity
•Vegan and vegetarian friendly, suitable for diverse dietary needs
•Volcanic loam soil and high-altitude cultivation enhance natural taste
