Why it matters: A x certified medium roast coffee from Chimbu Province, processed with a fully washed and sun-dried method, grown in volcanic loam soil.
Papua New Guinea
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$41.50
Grind: whole bean
Size: 2 lb · 12oz
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Highlights
- A x certification ensures high quality and traceability for buyers
- Medium roast delivers a balanced, smooth flavor profile
- Single origin from Chimbu Province highlights unique regional characteristics
- Sun-dried and fully washed process preserves natural flavors
- Grown in volcanic loam soil for distinct earthy and mineral notes
Specs
| Roast level | Medium |
| Origin | Chimbu Province, Papua New Guinea |
| Altitude | 1350 meters |
| Process | Fully washed and sun-dried |
| Soil | Volcanic loam |
| Certification | A x |
Full product description
This Papua New Guinea coffee is of an A/X certification/grading and has a medium roast. It offers a rich tasting profile with notes of caramel, honey and fruit, grown in Chimbu Province at an altitude of 1350 meters. Sourced from small agricultural cooperatives, this coffee is processed with a fully washed and dried in the sun method and grown in volcanic loam soil.
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