Popular comparisons
| Roast level | Medium |
| Origin | Huila, Colombia |
| Altitude | 1,200–2,000 m |
| Form | Whole bean, Ground |
| Grind Sizes | Coarse, Medium, Fine |
| Weight | 12 oz, 1 kg |
From the first sip, you’re transported to the lush hillsides of Colombia. This medium roast highlights the beans' natural qualities, offering a balanced profile that is juicy, fruity, and full of character. The flavor begins with smooth caramel notes, quickly followed by a burst of tartness and bright, fruity undertones. Each cup delivers a symphony of flavors, rich and refreshing, with a full-bodied finish that lingers. Experience the vibrant essence of Colombian coffee. Altitude 1,200–2,000 m.a.s.l Tasting Notes Caramel, Tart, Fruity. Roast Medium Roast
The catalog often lists the same model at several merchants — worth a price check before you buy.



